Suomi
MAY DAY 30.4.-1.5.
During May Day the streets will fill up once again with celebrating people, balloons and happy noices! Sue Ellen opens our doors on the eve of May Day and May Day itself and is eager to fill up your stomachs with delicious food and fresh drinks.
Take a look below what you can indulge with and reserve your table below:
MAY DAY EVENING SUN 30.4.
We open our doors on Sunday 30th of April from 5pm onwardfs and you get to enjoy our full a la carte list. What would be better: to enjoy our seafood platter with champagne or pre-order our delicious whole piglet to share with friends?
Take a look at our menu HERE!
MAY DAY MON 1.5.
On Monday we are serving a mouth-watering May Day brunch in two seatings: 12/12.30 & 14.30/15.00. Take a look at the wonderful menu below:
YELLOWFIN TUNA
Yellowfin tuna with golden raisins and olives
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CRABCAKE
with aioli and fish roe
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ASPARAGUS
with false morrel
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ARCTIC CHAR
with roe in beurre blanc sauce and grilled beby gem salad
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”MUNKKIA JA SIMAA”
Finnish doughnut ice cream, rhubarb and mead
We note all pre-noted allergies and special diets in the menu. We also reserve the rights to make any changes.
Please note that our a la carte is not available on 1.5.
