MOTHER’S DAY 14.5.
On Mother’s Day we want to pamper mothers and the most important persons in our lives. We are serving a delicious 3 course tasting menu designed by our head chef Jere Hyttinen. We are open in two seatings at 12pm/12.30pm & 2.30pm/3pm. Please note that our a la carte is not available, but we will take all allergies and special diets into account. Take a look at the menu below:
with mache and aioli
GRILLED ARTIC CHAR
with roe in beurre blanc sauce and grilled baby gem salad
with ramsons, peas and onion
CHOCOLATE AND CREME CRUE
chocolate ganache with mandarin and creme crue mousse
Wine pairings for the menu for 49€/person.
Is this the perfect time to get the gang together and let us take care of the food and drinks? Reserve you table straight from below:
BOOK A TABLE HERE!