MOTHER’S DAY 14.5. 

On Mother’s Day we want to pamper mothers and the most important persons in our lives. We are serving a delicious 3 course tasting menu designed by our head chef Jere Hyttinen. We are open in two seatings at 12pm/12.30pm & 2.30pm/3pm. Please note that our a la carte is not available, but we will take all allergies and special diets into account. Take a look at the menu below:

CRABCAKE
with mache and aioli
***
GRILLED ARTIC CHAR
with roe in beurre blanc sauce and grilled baby gem salad
OR
LAMB
with ramsons, peas and onion
***
CHOCOLATE AND CREME CRUE
chocolate ganache with mandarin and creme crue mousse

Menu 52€/pers.

Wine pairings for the menu for 49€/person.

Is this the perfect time to get the gang together and let us take care of the food and drinks? Reserve you table straight from below: