NEW YEAR’S EVE 31.12.

Uusi vuosi 2021.

SUE ELLEN’S NEW YEAR 31.12.

Come and raise your glass for this year with us on New Year’s Eve. Our head chef has designed a mouthwatering menu for the evening. Our normal a la carte is not available but all allergies and special diets are noted personally in the menu. We hope that you mention about these in our reservation.

NEW YEAR’S MENU

Amouse bouche
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Slightly cooked Gillardeau oyster with horseradish granite
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Spelt blini with vendance roe, sour cream and red onion
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Crab ravioli with whey sauce
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Monkfish poached in butter with mussel emulsion and butter sauce
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(Cheeseplate +14€)
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Coffee crème brûlée with cacao sorbet

VAIN 74€/pers.

Wine pairings for the menu 59,5€/pers.

Reserve your spot below:

RESERVE YOUR TABLE HERE!